Children's weekly menu of autumn for children

Autumn comes and with it new foods and seasonal fruits. In Guiainfantil.com we teach you how to make a delicious weekly menu for children so you can get the most out of this season of the year. Children's weekly menu for children Breakfast Lunch Snack Dinner Monday Breakfast Milk Whole-grain toast w

Autumn comes and with it new foods and seasonal fruits. In Guiainfantil.com we teach you how to make a delicious weekly menu for children so you can get the most out of this season of the year.

Children's weekly menu for children

BreakfastLunchSnackDinner
MondayBreakfast

Milk

Whole-grain toast with cheese and quince

Food

Chicken breast (skinless) with potatoes and peas

Fruit

Snack

Sandwich bread whole with ham and cheese.

Dinner

Integral pasta to bolognesa.

Yogurt with fruit

TuesdayBreakfast

Fruits with yogurt

Food

Warm lentils with vegetables.

Natural yogurt

Snack

Nuts (sugar-coated or chocolate-coated)

Dinner

Grilled hake with lemon, sliced ​​carrots gratin with cheese and cream (low-fat)

Compote fruit

WednesdayBreakfast

Stuffed pancakes with ham and tomato

Food

Cous cous with vegetables (carrot, pumpkin, mushrooms) and loin pork.

Fruit

Snack

Seasonal fruits

Dinner

French omelet with bechamel and gratin cheese.

Yogurt

ThursdayBreakfast

Natural orange juice

Omelette

Food

Baked salmon with sweet potato.

Yogurt with fruit

Snack

Yogurt with raisins

Dinner

Penne whole with zucchini, nuts or pine nuts * and spreadable cheese.

Roasted fruits

FridayBreakfast

Milk with toast with spread cheese and jam

Food

Turkey strips with pepper, tomato.

Fruit

Snack

Banana with honey

Dinner

Chickpea dumplings, bean sprouts and spinach.

Yogurt

SaturdayBreakfast

Yogurt with oat cereal flakes

Food

Lean meat burger and mashed potatoes.

Yogurt

Snack

Fruit smoothie (milk with seasonal fruits)

Dinner

Puff pastry cake with cheese and ham.

Compote fruit

SundayBreakfast

Milk with homemade sponge cake

Food

Whole rice with saffron (vegetables and clams or chicken).

Roasted fruit

Snack

Orange juice with ham and cheese roll.

Dinner

Boiled egg with sautéed onion, mushrooms and tomato vegetables.

Yogurt